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Domaine Barthassade

Nestled in the rugged landscape of Terrasses du Larzac, Clos de la Barthassade showcases the dedication of winemakers Guillaume and Hélène Baron. This acclaimed appellation, located near Montpellier in the Languedoc-Roussillon region, is known for its top-quality wines. The vineyards are cultivated using biodynamic practices, benefiting from ideal natural conditions.

At Clos de la Barthassade, the winemaking process is precise, with wines crafted using 50-80% whole cluster fermentation, a technique uncommon in the Languedoc-Roussillon. The estate produces a variety of wines, including perfumed Syrah and Grenache from Combariolles and sun-drenched Cinsault and Carignan from La Barthassade. Additionally, Chenin and Roussanne from St-Saturnin contribute to the estate's sole white wine, showcasing the region's diversity.

Style of wine

Region: Languedoc-Roussillon

Appellation: Languedoc, Terrasses du Larzac

Vineyard: 13 hectares

Varieties grown: Syrah, Grenache Noir, Cinsault, Mourvèdre, Chenin Blanc, Chardonnay, Carignan

Agriculture: Organic Biodynamic

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 Work in the vineyards guided by obtaining healthy and balanced grapes while respecting the plant and the life of the soil.